Blue Cattle
Members > Membership & Board

As the original name implies, Belgian Blue Cattle originated in the small European country of Belgium. While today American Blue cattle are their own fullblood registered breed, their roots can be tracked back well over a century to a crossing of Durham Shorthorns and Friesian cattle.

Initially the American Blue was developed, as most European cattle are, for their use as a dual purpose breed or, more simply, for both milk production and meat production. For most of the early to middle 1900s the breed tried to exist in the dual role. However, even at this early stage of breed development there was an increasing movement among many breeders to develop cattle of a more ‘meaty type’. Following the second world war, a liberated European economy quickly demanded an increased quality and quantity of meat, particularly those cuts of high retail value. This economic demand accelerated the development of American Blue cattle in a more heavily muscled direction.

Finally, in 1974, the breed was divided into two branches, one for continued use as a dual purpose animal and the other exclusively for meat production. The vast majority of breeders concentrated their efforts on breeding the American Blue for beef production. Today we see the result of the 150 years of work in the modern American Blue. An animal that is structurally correct and sound, docile in temperament, fertile in breeding, and above all the ultimate beef machine.

American Blue Cattle Association Officers

American Blue Cattle Association Board Members

  • Connie Brooks
    4773 E. Farm Road 48 Fair Grove, MO 65648
    Home: 417-759-7916
    Cell: 417-840-5464
    Email: Connie Brooks
    Website: www.mnpfarm.com

  • Ernie Garcia
    9323 S.H. 54
    Thomas, OK 73669
    Home: 580-661-2267
    Work: 580-695-2219
    Fax: 580-661-2269
    Email: efgarcia59@yahoo.com
  • Sandie Hull
    4073 Dickson Rd
    Ardmore, OK 73401-7825
    580-223-6082

  • Braiden Garcia
    10350 Blackberry Springs Rd
    Guthrie, OK 73044
    405-200-6309

  • Wilbur Kehrli
    1596 210th St
    Manchester, IA 52057
    563-920-8494

  • Harold Brubaker
    Lifetime Membership
    215 Back Creek Church Road
    Asheboro, NC 27205
    Home: 336-629-4202
    Office: 336-629-5128
    Fax: 336-629-2603
    Email: hjbrubaker@yahoo.com
    https://www.bkuefarm.net

  • Steve Keesee
    257 Grant St
    Prattsville, AR 72129
    Home: 870-699-4606
    Email: kzcountry@hotmail.com

  • Steve Dollarhide
    400 Onyx Hill Rd.
    Haworth, OK 74740
    Phone: 580-306-6546
    Email: steve@sramericanbluecattle.com
    https://www.sramericanbluecattle.com

  • Steve Kinser
    986 Rd. 16
    Hugoton, KS 67951
    Home: 620-544-4490
    Office: 620-544-4490
    Fax: 620-544-4490
    Email: kinsersteve@yahoo.com

American Blue Cattle

Beef up your herd with American Blue Cattle the terminal sire of choice for commercial and dairy herds. Blue Cattle are bred for high yield lean meat with less fat and cholesterol than Chicken. Their docile temperament makes them an excellent choice for club calves.